Attention, cheese lovers.

Nothing warms a wet and dreary weekend quite like a piping hot toastie and if you live within 5km of Ballymaloe, you’re in for a treat.

A Grilled Cheese Pop-Up Takeaway will open at the Ballymaloe Cookery School this Saturday, February 20th from 11am until 3pm.

Run by the Crawford Gallery Cafe team, the menu will be a major upgrade on your usual sandwich; we’re talkin’ fancy cheese, oven-fresh bread and a variety of toppings:

“Expect molten Irish farmhouse cheeses, spicy Gubbeen chorizo, freshly made pesto and buffalo mozzarella all on Bread Shed bread with wild garlic mayonnaise and pickles.” the cafe crew said.

 

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Social distancing guidelines will be in place so take care to observe them if you drop by.