All that’s missing is the roast potatoes.
If you can’t stand the wait for your Christmas dinner this year, one Cork restaurant has an outrageous festive treat you can enjoy right now.
Coqbull’s enticingly named Nut Gobbler burger is a mouthwatering celebration of all the best bits of the annual Christmas menu.
With a heart of turkey breast, the Nut Gobbler is layered with chestnut stuffing, pulled ham hock and cranberry, then topped with crispy kale and a generous helping of melted brie.
At €15 including Coqbull fries, it’s on the menu at the French Church Street restaurant now.