This bakery’s Death by Chocolate Croissant is the one to order with your coffee today
You’ve earned it, my friend.
You’ve powered through meetings, conquered deadlines, and navigated the week like a champ.
Now it’s treat yo’self time and what better way to do it than with a cup of Joe and one of the most sensational pastries this city has to offer.
Over at The Grumpy Bakers on Washington Street and in Midleton, there’s a rich, gooey slice of paradise with your name on it.
“If you do anything this weekend you should indulge in Death by Chocolate.” the crew announced on Instagram.
Agreed.
Created by the talented Neil Ferguson, head of pastry at The Grumpy Bakers, the decadent treat involves a fresh croissant pastry filled with chocolate cream, drizzled in chocolate sauce, and topped with a chocolate soil.
Just feast your eyes on this:
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If you’re in the city you can enjoy your Death by Chocolate with a cup of Calendar Coffee in the Washington Street bakery or a cup of Root and Branch in the Midleton location.
Check The Grumpy Bakers Instagram for their opening hours.
