Looking for a job? Here are 7 amazing foodie businesses that are hiring right now
These are busy times in Ireland’s food capital.
After months of being cooped up at home during the lockdown, our appetite for meals out has never been more insatiable. In fact, after a hectic summer of outdoor dining, Cork’s restaurants, cafés, delis, and takeaways are gearing up for an even busier autumn.
And more customers means more hands on deck, so if you’re in the market for a change or you’ve just landed in Cork for the new college year, now is the time to nab a position working with some of the best-known foodies on Leeside.
Here are seven spots that are taking CVs right now:
1. THE SANDWICH STALL
One of Cork’s most revered lunchtime spots, The Sandwich Stall in the English Market has a full-time opening on their team.
How to apply: Drop in your CV at the counter.
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2. GOOD DAY DELI
How would you like to work in the gorgeous surroundings of Nano Nagle Place on Douglas Street? Good Day Deli is hiring experienced full-time front-of-house staff.
How to apply: Friendly, hard-working, reliable, energetic, and efficient folk can email a CV to clare@gooddaydeli.ie.
3. ST FRANCIS PROVISIONS
If you like ‘good pay, good tips and good vibes’, this Kinsale eatery is in the market for a kitchen porter to join their team. Both daytime and nighttime shifts are available, Wednesday to Saturday.
How to apply: Email sfkinsale@gmail.com or text 083 063 6879.
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4. DINOS KINSALE
Would you like to sell fish and chips by the seashore? Dinos is hiring for a number of different roles at the moment, so if you’re a dab hand at wrapping up those delicious suppers, get on it.
How to apply: Email your CV to HR@dinos.ie.
5. CORK ROOFTOP FARM
Are you enthusiastic and hardworking? Do you have some horticulture experience? Tick those boxes and you could be the ideal candidate for a role on Cork’s Rooftop Farm.
How to apply: Email your CV to corkrooftopfarm@gmail.com.
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6. COQBULL
A busy spot in all seasons, Coqbull has put a call out for “enthusiastic, energetic” people to join their team. They’re looking for floor staff, kitchen staff and bar staff.
How to apply: Email your CV to Dave@coqbull.com.
7. ON THE PIG’S BACK
There are two full-time positions on offer at this lovely restaurant and deli; full-time chef and full-time front of house, both based at the Douglas outlet.
How to apply: Email your CV to Lynne@onthepigsback.ie.
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