5 marvellous NEW Cork sandwiches to add to your lunch list immediately
Sweet merciful cheeses.
Just when you thought you’d tried all the best sandwiches available in Cork, here they are back with a sizzling heap of new ones to add to your lunching list.
Ditch your sad little desk salad, abandon the lukewarm soup, and prepare yourself for a toasted awakening.
The Happy Days Cubano
Where: Happy Days Deli, Ballinlough
The Happy Days Cubano is worth making your way over to this Ballinlough deli for. Fresh on the menu and already a customer favourite, this whopper sambo involves slow roasted Italian porchetta, orange and mustard glazed ham, Emmental cheese and pickles, inside their homemade rosemary salt focaccia.
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Secret sandwich sauces and cheese snow at Griolladh
Where: Griolladh, Douglas and Marina Market, Ballintemple
At Griolladh, the new menu features not one but three “absolute units” for your lunchtime pleasure. There’a the Caesar Club – schnitzel, bacon, herb ranch, and cheese snow, and the Rubio – double brisket, secret sandwich sauce and citrus slaw.
Then there’s the Cajun Persuasion – schnitzel, chipotle BBQ, and Cajun spice with crunchy crisps inside. All of these are stacked on Irish sourdough.
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The Breakfast Po’ Boy at Bayou
Where: MacCurtain Street, Cork City
Is it particularly pretty? No. But is Bayou’s Breakfast Po’ Boy worth hot-footing it across St Patrick’s Bridge for on your elevenses? Absolutely yes,
This little winner features pork patties, folded egg, provolone cheese, hot sauce and hot honey, all inside a fresh crusty roll.
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