Brought to you by Harley’s StrEAT.

It’s one of our favourite spots for al fresco eats.

And kicking off this Friday, June 9th, Harley’s StrEAT food market is back with a mouthwatering new menu that’s guaranteed to please everyone in your crew.

The popular market, which takes over Harley’s Street in Cork’s vibey VQ (next to The Metropole Hotel) during the warmer months, will be fired up for lunch from 1pm on Fridays, Saturdays, and Sundays, serving right up until 7.30pm each day.

Hungry diners can. grab a table and enjoy the street art and the atmosphere before digging into dishes such as Tacos Al Pastor (€12); West Cork Pulled Pork Belly, black beans, fresh cos, pico de gallo and lime, a tempting Fried Chicken Waffle (€12.50) served with kimchi ketchup, yuzu mayo and sesame slaw or the sumptuous BBQ Brisket Hash (€12) with wild garlic chimichurri, pickles and baby leaves, and ranch mayo.

*drool*

Veggie choices include a fresh and zingy Falafel Gyro Bowl (€12) with shawarma halloumi fries, roasted chickpea, spinach, sumac onions and rice salad, pickled mango, and pomegranate.

They’re even doing an elevated take on a chipper classic; the Thai Seafood Spice Box (€13.50) involves scampi and authentic fish cakes, fries, Thai peanut salad, tom yum dressing, and sriracha mayo.

Harley’s StrEAT is the perfect location for a little dessert date too; nab a table in the evening sun for Lemoncello Summer Posset (€5) served with marinated strawberries and caramelised white chocolate or try Vasil’s Famous Baklava (€5) best enjoyed with orange and pomegranate salad and fresh basil.

The spacious central location means you can rock up on your bike or scooter, plan a meet-up with the buggy brigade or drop by solo and share a table – no booking required.

Harley’s StrEAT food market opens from 1pm until 7.30pm on Fridays, Saturdays, and Sundays. Check out the full menu and stay up to date with all the latest happenings on Harley’s StrEAT at harleysstreat.com.